Cocoa Mole Bitters
$14.99Price
Holy mole these are great bitters. With McMann & Tate’s Cocoa Mole Bitters it’s easy to add a touch of smokey dark chocolate to your favor whiskey and tequila cocktails. Bold and earthy our bitters feature hints of prunes and raisins along with a blend of roasted cacao beans, dried Ancho chiles and other flavorful herbs and spices.
Ingredients alcohol, cacao, Ancho Chile, cinnamon, oregano, angelica, burdock, allspice, clove
ABV 39.8%
Charming Man
- 1 oz. Del Maguey Vida mezcal
- 1 oz. Lustau East India Solera sherry
- 1 oz. Amaro Sfumato Rabarbaro
- 2 dashes Cocoa Mole Bitters
Stir ingredients over ice, strain into rocks glass over large ice cube and garnish.
Oaxcan Smoking Jacket
- 1½ oz. Del Maguey Chichicapa
- ½ oz. Cio Ciaro amaro
- ½ oz. Lustau Amantillado Los Arcos
- ¼ oz. simple syrup
- Dash Cocoa Mole Bitters
- Dried Orange Garnish
Stir ingredients over ice, strain into rocks glass over large ice cube and garnish.
Best Man
- 1 oz. Campari
- 1 oz. Carpano Antica
- 1 oz. Bulleit bourbon
- 3 dashes Cocoa Mole Bitters
- Dried Orange Garnish
Stir ingredients over ice, strain into rocks glass over large ice cube and garnish.